- Total Time
- 20 mins
- Atlantic sea scallops
- Mixed crisp vegetables
- Topped with zesty herb and garlic pesto
- Step 1
- PREP: PRE HEAT OVEN TO 200◦C (400◦F). REMOVE WRAP AND POUR SAUCE OVER SCALLOPS AND DESIRED VEGETABLES.
- Step 2
- COOK: PLACE IN PRE-HEATED OVEN FOR 20 MINUTES.
- Step 3
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