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Prep Time
10 mins
Total Time
25 mins
Serves
4

Ingredients

4
Canadian Chuck Burger patties
each 6 oz/180 g
4
pineapple rings
each about 1/2 inch/1 cm thick
2 tbsp
butter
30 mL
4
fried eggs
Salt and pepper
4
soft Kaiser buns
1/4 cup
mayonnaise
60 mL
4
lettuce leaves
8
tomato slices
4
slices jarred pickled beets

Method

Step 1

Preheat grill to medium-high; grease grate well. Grill burgers for 5 to 6 minutes per side or until internal temperature reaches 160°F (71°C). Meanwhile, heat cast iron or heavy skillet on grill; melt butter. Crack eggs into pan, and season with salt and pepper; close lid and cook for 3 or 4 minutes or until egg whites are firm but yolks are still soft. Gently transfer eggs to plate. Grill pineapple for 2 to 3 minutes per side or until grill-marked. Grill buns for 1 to 2 minutes or until toasted.

Step 2

Spread mayonnaise over each bun; layer burgers, lettuce, tomatoes, pickled beets, pineapple and fried egg in each bun.

Tips

Alternatively, you can fry eggs in a cast iron or nonstick pan on the stovetop.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Characteristics Dinner Safeway

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/4 of the recipe):
Calories:
790
Saturated Fat:
18 g
Carbs:
42 g
Fibre:
3 g
Sugar:
10 g
Cholesterol:
300 mg
Protein:
36 g
Sodium:
780 mg
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