- Prep Time
- 10 mins
- Total Time
- 15 mins
- Makes
- 4 drinks
Ingredients
- 4 cups
- ice cubes
- 1 L
- 1 cup
- frozen blueberries
- 250 mL
- 1 cup
- pineapple juice
- 250 mL
- ½ cup
- coconut milk
- 125 mL
- 4
- wedges fresh pineapple, for garnish
- 4
- maraschino cherries, for garnish
Method
Step 1
Place ice cubes, blueberries, pineapple juice and coconut milk in blender; blend until puréed (a few bits of ice may remain).
Step 2
Pour into 4 tall glasses; garnish each glass with 1 pineapple wedge and 1 cherry. If desired, serve with a straw.
Tips
For an adult twist, add 4 oz (½ cup/125 mL) amber rum to the blender.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts Per Serving
- Nutrition Description:
- Per serving (1/4 of the recipe)
- Calories:
- 300
- Fat:
- 22 g
- Saturated Fat:
- 19 g
- Carbs:
- 23 g
- Fibre:
- 1 g
- Sugar:
- 12 g
- Protein:
- 2 g
- Sodium:
- 20 mg
