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Prep Time
10 mins
Total Time
25 mins
Serves
6

Ingredients

1/2
apple, finely chopped
1/2 cup
shredded old cheddar cheese
125 mL
1/4 cup
coarse fresh bread crumbs
60 mL
4 tsp
Dijon mustard
20 mL
4 tsp
chopped fresh chives, divided
20 mL
2 tsp
apple cider vinegar
10 mL
6
honey garlic sausages
5 oz/150 g

Method

Step 1

Stir together apple, cheese, bread crumbs, mustard, 1 tbsp (15 mL) chives, and vinegar.

Step 2

Preheat grill to medium-high; grease grate well. Butterfly sausages by slicing lengthwise without cutting all the way through; open flat. Grill sausages, cut sides down, for 5 to 7 minutes or until well marked.

Step 3

Flip sausages; top evenly with apple mixture. Close lid and cook for 5 to 7 minutes or until cheese has melted and internal temperature has reached 165°F (74°C). Let stand for 5 minutes. Garnish with remaining chives.

Tips

If desired, you can substitute Italian or Oktoberfest sausages.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Characteristics Lunch Safeway

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/6 of the recipe):
Calories:
450
Saturated Fat:
12 g
Carbs:
11 g
Fibre:
1 g
Sugar:
4 g
Cholesterol:
70 mg
Protein:
24 g
Sodium:
1520 mg
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