- Marinate Time
- 20 mins
- Prep Time
- 5 mins
- Total Time
- 25 mins
- Serves
- 6
Ingredients
- Compliments Regular Sliced Bacon
- 1/2 pound
- 2 cups
- Compliments Peaches and Cream Corn
- 1
- large onion, chopped
- 1 tsp
- minced Compliments Organic Thyme
- salt and freshly ground pepper
- 2 tbps
- Compliments Unbleached Flour
- 3 cups
- Compliments Beef Broth
- 3 tbps
- mild green Chilies, diced
- 1 cup
- Lucerne® Half and Half
Method
Step 1
In a deep, 12 to 14-inch sauté pan, combine bacon, corn, onion, thyme, and salt and pepper to taste over medium high heat. Stir often until bacon and vegetables are golden brown, 12-15 minutes.
Step 2
Sprinkle flour over bacon and vegetables. Stir often over the heat for 2 minutes. Slowly stir in 1 cup of broth until mixture simmers and thickens, about 2 minutes.
Step 3
Add remaining broth and chilies and stir often until simmering. Gently whisk in half and half. Stir just until hot.
Step 4
Ladle soup into bowls and serve immediately.
Tips
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
