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Level
very easy
Prep Time
20 mins
Total Time
30 mins
Serves
4

Ingredients

cooked Canadian cold water shrimp
1 tbsp
Compliments Mayonnaise with Olive Oil
15 mL
1 tbsp
plain yogourt
15 mL
1
celery stalk, finely diced
1 tbsp
finely chopped chives, plus extra for garnish
15 mL
2 tsp
lime juice
10 mL
pinch each salt and pepper
Compliments Hot Dog Buns Brioche
¼ cup
garlic butter, melted
60 mL
4
lime wedges

Method

Step 1

Combine shrimp, mayonnaise, yogourt, celery, chives, lime juice, salt and pepper in large bowl.

Step 2

Split Hot Dog Buns Brioche. Divide shrimp mixture onto buns. Garnish with chopped chives. Serve with melted seasoned butter for dipping and lime wedges for squeezing.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Nutritional Facts Per Serving

Nutrition Description:
Per serving (¼ of the recipe):
Calories:
550
Fat:
23 g
Saturated Fat:
6 g
Carbs:
63 g
Fibre:
3 g
Sugar:
5 g
Cholesterol:
95 mg
Protein:
23 g
Sodium:
1060 mg
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