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Prep Time
5 mins
Total Time
15 mins
Makes
12 lettuce rolls

Ingredients

2
(3/4 lb/375 g) Sensations by Compliments Bison Medallions
1/4 tsp
each of salt and pepper
1 mL
12
leaves Boston lettuce
1 pkg
enoki mushrooms
1/4 cup
Compliments Peanut Satay Cooking Sauce
60 mL

Method

Step 1

Preheat the barbecue to medium-high. Season steaks with salt and pepper and grill 3 to 4 min. per side. Transfer steaks to a plate, cover with foil, and let rest 5 min. Meanwhile, place lettuce leaves on a serving plate and layer each with 3 to 4 mushrooms.

Step 2

Slice steaks thinly into 12 strips and place 2 slices on top of each lettuce roll. Drizzle rolls with peanut sauce and crushed peanuts if desired, and serve immediately.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1 lettuce roll)
Calories:
50
Fat:
1 g
Carbs:
2 g
Fibre:
1 g
Sugar:
1 g
Cholesterol:
20 mg
Protein:
8 g
Sodium:
120 mg
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