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Prep Time
5 mins
Total Time
20 mins

Ingredients

1
Tuscan Thin Crust Pizza, baked according to package directions
485
1/4
Italian parsley leaves
60
1/4
Torn basil leaves
60
1/4
1/2-inch (1 cm) pieces fresh chives
60
1
Toscana PGI Extra Virgin Olive Oil
5
1
Aged Balsamic Vinegar of Modena
5

Method

Step 1

Cut pizza into 1-inch (2.5 cm) squares and arrange on a platter.

Step 2

Combine parsley, basil, chives, oil and vinegar. Season to taste with salt and pepper. Top each pizza square with a pinch of herb mixture.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Nutritional Facts Per Serving

Calories:
160
Fat:
8 g
Carbs:
15 g
Protein:
7 g
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