Skip to Content
Prep Time
15 mins
Total Time
20 mins
Serves
Serves 4

Ingredients

1
Pure Olive Oil
15
1/2
onion, sliced
0
1
each red, yellow and orange bell peppers, sliced
250
1/2
chili powder
2
2
cooked turkey, diced
500
2
cilantro chopped
30
1
lime juice
15
1
lime zest
5
8
whole wheat flour tortillas
0
1/2
Finely Shredded Tex-Mex Cheese Blend
125
4
Medium Salsa
60

Method

Step 1

Preheat oven to 250°F (120°C). Heat oil in a large skillet on medium heat. Add onions and cook until softened, 10 min. Add peppers and cook 3 to 5 min. more. Add chili powder and turkey and cook for 1 min. Take off of the heat and stir in cilantro, lime juice and zest.

Step 2

Wrap tortilla shells in foil and warm in oven for 2 to 3 min. Divide warm filling evenly amongst wraps and add 2 tbsp cheese and 1 tbsp salsa to each one.

Step 3

Fold in sides of each wrap and roll to contain the filling. Serve with sour cream, diced avocado or hot sauce, if desired.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Nutritional Facts Per Serving

Calories:
460
Fat:
23 g
Saturated Fat:
8 g
Carbs:
39 g
Fibre:
5 g
Cholesterol:
80 mg
Protein:
26 g
Sodium:
770 mg
Potassium:
260
close

Check out our new mobile app

A fresh way to find savings

Learn moreArrow
sobeys-mobile