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Prep Time
15 mins
Total Time
30 mins
Makes
4

Ingredients

1 tube
crescent roll dough
Compliments Unbleached Flour
1/2 cup
Compliments Original Pizza Sauce
1 cup
Finely Shredded Mozzarella Cheese
Sopressata
4 ounces
sliced Compliments Oven Roasted Turkey Breast
4 ounces
2 cups
lightly packed Compliments Organic Mixed Baby Greens
1 tbsp
Sensations Balsamic Salad Dressing

Method

Step 1

Preheat oven to 375°F. Separate crescent roll dough into 8 pieces.

Step 2

Using 2 pieces at a time, squish dough together to form 4 balls of dough.

Step 3

On a lightly floured board, roll balls out to form 4 rounds, each about 7 inches in diameter. Spread rounds with equal amounts of pizza sauce then sprinkle equally with cheese.

Step 4

Top cheese with equal amounts of sopressata, spreading it out to cover each round. Then top with turkey slices.

Step 5

Gently fold each round over to from a turnover shape, but do not seal the edges.

Step 6

Carefully transfer to a baking sheet. Bake until well-browned and sizzling, 13-15 minutes.

Step 7

Let sandwiches cool slightly. In a small bowl, toss together lettuce and dressing.

Step 8

Just before serving, gently open each turnover by lifting open edge up a little bit. Tuck equal amounts of salad mixture inside each sandwich and serve immediately.

Step 9

(If you have kids who aren’t wild about greens in their sandwiches, omit the spring mix and dressing.)

Tips

Healthier Alternative: You can make these lower in fat by substituting Sliced Prosciutto for the sopressata and by using 2 % Milk Mozzarella.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Characteristics Lunch Safeway

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/4 of the recipe):
Calories:
510
Saturated Fat:
11 g
Carbs:
35 g
Fibre:
2 g
Sugar:
7 g
Cholesterol:
55 mg
Protein:
26 g
Sodium:
1530 mg
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