- Prep Time
- 5 mins
- Total Time
- 20 mins
- Makes
- 3/4 cup (175 mL)
Ingredients
- 1½ cups
- frozen chopped mango
- 375 mL
- â…“ cup
- honey
- 75 mL
- 3 tbsp
- lemon juice
- 45 mL
- 2 tbsp
- Sriracha hot sauce
- 30 mL
- 2
- cloves garlic, sliced
- ¼ tsp
- salt
- 1 mL
Method
Step 1
Place mango, honey, ¼ cup (60 mL) water, lemon juice, hot sauce, garlic and salt in small saucepan. Bring to a boil then reduce heat to medium. Cook, stirring frequently, 5 to 8 min., until mango is tender and liquid is syrupy. Cool slightly.
Step 2
Transfer to blender and puree until smooth. Sauce can be stored, tightly covered, in refrigerator up to 3 days. Serve warm or cooled with prepared Sensations by Compliments Sprolls.
Tips
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
