You fire up the grill, we’ll bring the flame! Consider these upgrades on classic faves your secret weapon for how to BBQ like a champion this grilling season. We’re talking flavours, sears and sides that are sure to rocket you to grilling glory. These recipes are the coach in your corner to showcase your sizzling skills. Game on!
Stacked sky high with indulgent ingredients, this winning burger brings together two favourites, queso dip and cheeseburgers. Coaches’ tip: Make the queso-style cheese sauce with processed cheese melted with milk or cream, then use the leftovers to top nachos, baked potatoes, and more!
Sure, you can make the podium with a perfectly grilled ribeye–simply follow our instructions–but you’ll get the gold when you add our sensational melted butter finish infused with mustard, honey, turmeric and salt. Coaches’ tip: Big batch the butter and store it in the freezer for future use.
Level up your hot-dog game with the one-two punch of sweet spice and a tropical twist. Loaded into a brioche bun with crispy bacon, pineapple salsa, honey Dijon mustard, and chili powder, this delicious dog is a total taste knockout. Coaches’ tip: Cook the hot dogs with the bacon, so they soak up all the rich salty flavour.
Be the MVP of the summer potluck with a pasta salad that’s packed with flavour thanks to the addition of not just pickles but pickle juice, too. It’s creamy, tangy and cheesy–everything fans of the OG version want and more! Coaches’ tip: Taste it before serving and add more pickle juice, if desired.
Set leafy greens on the sideline. This irresistible salad assembles the strongest team of ingredients yet: salty grilled halloumi, sweet watermelon, and juicy tomatoes. It’s refreshingly simple and a major win at any summer meal. Coaches’ tip: Use a grill basket for the tomatoes to make it easy.
